Green Chemistry for Agriculture and Industry

Seminar | October 15 | 5:30-6:30 p.m. | 106 Stanley Hall

 Dr. Billy Hart-Cooper, US Dept. of Agricultrure

 QB3 - California Institute for Quantitative Biosciences

Dr. William Hart-Cooper is a research chemist for the Bioproducts Research Unit at the Western Regional Research Center in Albany, California. He received his B.A. in Chemistry with honors from Grinnell College (2010) and Ph.D in Synthetic Chemistry from the University of California, Berkeley (Raymond and Bergman groups, 2015)

 lsofen@berkeley.edu