Tuesday, April 2, 2019
Colloquium | April 2 | 11:30 a.m.-1 p.m. | 223 Moses Hall
L. Sasha Gora
Why are there so few Indigenous restaurants in Canada? Toronto has over 8,000 restaurants, but until October 2016 only one offered Indigenous cuisine. Since then, three more have opened, and others across the country. By narrowing in on restaurants, L. Sasha Goras talk will survey the relationship between food and land in Canada and emphasize the historic role of food as both a weapon of... More >
Seminar | April 2 | 2-3 p.m. | 260 Mulford Hall
Kate Hind, Exeter University
Join us for a Kate Hind's seminar providing insight into agriculture in the UK, the repercussions of Brexit, and the farmers' relationship with ecosystem services. After the presentation, there will be time for questions - so come curious!
Kate Hind from Exeter University is an impact fellow who has a wide experience of working with farmers and land managers on sustainable land use and... More >