Healthy Campus Food and Beverages Innovation Challenge

Miscellaneous | April 27 | 8 a.m.-4:30 p.m. |  Berkeley Haas Innovation Lab

  California Memorial Stadium, Berkeley, CA 94704

 Berkeley Food Institute, Center for Responsible Business, Food@Haas, Basic Needs Security Committee, FoodInno, FEED (Food, Equity, Entrepreneurship, and Development), Net Impact Berkeley, Berkeley Student Food Collective, BFI Undergraduate Council

The Coalition for Healthy Campus Food and Beverages will hold an hackathon/designathon to think out the next ten years of beverage service at UC Berkeley. This case competition challenges you to think at the intersection of health and business—considering human and planetary health as well as financial sustainability and corporate responsibility. UC Berkeley is near the end of an exclusive pouring rights contract with PepsiCo, and the results of this designathon will help shape the future of beverage options on Berkeley's campus.

Dates: Friday, April 26, 4 – 6pm and Saturday, April 27, 8am – 4:30pm

Location: Berkeley Haas Innovation Lab

Stay up to date on prompt, prizes, and innovation experts by visiting our website and Facebook page! We will be releasing this information in the coming weeks.

Register here.

Sponsors:
Berkeley Food Institute, Berkeley Haas Center for Responsible Business, Food@Haas, Basic Needs Security Committee, FoodInno, FEED (Food, Equity, Entrepreneurship, and Development), Net Impact Berkeley, Berkeley Student Food Collective, and BFI Undergraduate Council.

 foodinstitute@berkeley.edu